BUSINESS DESCRIPTION
This well established, high volume restaurant with drive-thru caters to the locals in the area since 1979. There is a nice sitting area which has recently updated has carry-out available and drive-up serving a very diverse menu which includes burgers, hotdogs, tacos, burritos, chicken, fish, fresh beef, various sides with a nice breakfast crowd. Although this is not a franchised restaurant, you can "have it your way". They have copyrighted their employee training manual and have a Policy and Procedures Manual (for absentee owners). The building plans and blue prints are also available. There is no competition close by and they have several long-term employees. The location is great and has ample off-street parking. The Sellers are ready to retire and are motivated to sell! This is set up to be franchised. The owner only works 10 hours a week!
Market / Competition / Non-Competition Agreements
Longevity, quality of food, customer service, "having it your way", fresh beef (not frozen), nice variety, long-time employees, good training, no close competition.
Won't own or operate a similar restaurant